T: 0345 833 8155|E: sales@jkm-foods.com
  • Out of stock

    PR-5

    £33.30

    PR-5- Penicillium Roqueforti

    • Liquid 50ml.
    • Mild flavoured.
    • Easy to use.
    • 10ml (1unit) to 1000ltr's of milk.
    • Free & 1st class UK delivery options.
    • Low fee's on deliveries to Ireland (republic)
  • Out of stock

    PR-16

    £33.30

    PR-16- Penicillium Roqueforti

    • Liquid 50ml.
    • Full flavoured.
    • Easy to use.
    • 10ml (1unit) to 1000ltr's of milk.
    • Free & 1st class UK delivery options.
    • Low fee's on deliveries to Ireland (republic)
  • TOM-F

    £26.30

    TOM - F Direct vat culture

    • Direct vat culture.
    • Fast acidification.
    • No gas production.
    • Thermophilic Culture.
    • 1 unit to 100ltr of milk
    • For mozzarella production.
  • LM

    £13.80

    LM - Direct Vat culture

    • Direct vat.
    • Mesophilic Culture.
    • Medium/low acidification.
    • Gas producer.
    • For fresh (spreadable) cheese styles.
    • 1 unit to 100ltr of milk.
  • LDM

    £26.30

    LDM- Direct vat culture

    • Direct vat.
    • Mesophilic culture.
    • Medium/low acidification.
    • Gas producer.
    • For Blue style (stilton’s) cheese production.
    • 1 unit to 100ltr of milk
  • LD

    £26.30

    LD Direct vat culture

    • Direct vat.
    • Mesophilic culture.
    • For semi hard & blue cheese styles.
    • 1 unit to 100ltr of milk.
  • Mix complex - Direct vat culture

    • Direct vat.
    • Fast acidification.
    • For hard style cheese production.
    • No gas production.
    • 1 unit to 100ltr of milk
     

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