Calcium Chloride

Calcium Chloride

£5.00£12.50

  • Aids in the set of the curd
  • Available in two sizes 200ml & 1 litre
  • Free UK delivery
  • Last order for pre Christmas delivery is 2pm 16/12/21
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Description

Calcium Chloride…

Calcium Chloride helps gives a firmer set of the curd for easier cutting & higher yields. When making a hard or semi hard cheese’s, you only need 5-6mls per Litre of milk and should be added to your milk before adding the rennet.

It will also help with goats, ewes & shop bought milks.

sizes:

We have two sizes available,

  • 200ml
  • 1 litre

Postage:

Orders are dispatched Monday to Friday with free UK delivery via the Royal mail.

2pm cut off for same day dispatch.

Video’s:

coming soon a series of short video’s with the aim of ading in the basics of cheese making, via our YouTube channel.

Social media:

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Questions:

If you have any questions on the use of calcium chloride, please get in contact via our contact page where you drop us a message via the site, find our email or phone number. CLICK HERE

Needing larger volumes please contact us via our sister site CLICK HERE

See also:

Cheese cultures.

Rennet

 

Additional information

bottle size

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