Cheese Culture For Soft And Semi Hard Cheese MO In 5 Unit Packs

//Cheese Culture For Soft And Semi Hard Cheese MO In 5 Unit Packs

Cheese Culture For Soft And Semi Hard Cheese MO In 5 Unit Packs

£9.50

An Excellent culture for Soft and Semi Hard Cheese, giving excellent flavour and texture to Cheese. 1 unit can is used with 50 litres of milk, a unit is 1 gram.

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Description

An Excellent culture for Soft and Semi Hard Cheese, giving excellent flavour and texture to Cheese. 1 unit can is used with 50 litres of milk, a unit is 1 gram.

Using the culture could not be easier, have you milk at 30-32oC and sprinkle the culture into the milk, then mix in and follow your cheese make.

If you require cheese make instructions we can send these to you.

The packs should be stored in a fridge, and are normally supplied with a shelf life of 4+ months

If you require further information on the culture or making cheese, please contact us.

Free UK Delivery

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