Description
Microbial rennet - Various sizes
Microbial rennet – Vegetarian and available in a strength of 200 IMCU, this rennet suitable for all types of cheese making and for such desserts like Junket.
Our microbial rennet is produced in the EU, is GM free (free of genetically modified material) & the 50ml bottle comes in a helpful dropper format for smaller volumes.
vegetarian rennet (microbial) is also available along with goat rennet paste.
Usage:
With an Industry standard that’s sought after by most cheese makers both here and on the continent. Our rennet’s IMCU (international milk clotting units) of 200 means that 1ml of rennet will colt two litre’s of cows milk. These will change when different milks are used. Please drop us a message if you require further help. See the link below for PDF instructions on using rennet in various cheese styles & junket.
Sizes:
Cheese-Yogurt-Making offer this microbial rennet in 50, 200, 250 & 1000ml bottles larger sizes are available by request.
Alergens:
Allergen | Presence |
---|---|
Cereals containing gluten. | NO |
Crustations | NO |
Egg | NO |
Fish | NO |
Lupin | NO |
Soy | NO |
Milk (including lactose) | NO |
Sulphur dioxide/sulphites (>10mg/kg or 10mg/L) | NO |
Celery | NO |
Mustard | NO |
Sesame | NO |
Nuts | NO |
Peanuts | NO |
Molluscs | NO |
Definition of Substances according to EU Regulation 1169/2011
GMO Status:
According to the applicable European Legislation (Regulation EC No 1829/2003 of the European Parliament, and of the Council of 22 September 2003 on genetically modified food and feed. Regulation EC No 1830/2003 of the European Parliament, and of the Council of 22 September 2003. Concerning the traceability and labelling of genetically modified organisms. The traceability of food and feed products produced from genetically modified organisms). The supplied product, is neither is GMO nor contains GMO & the ingredients themselves do not contain any genetically modified organism. |
traditional rennet is available via the link below.
Additional information
bottle size | |
---|---|
instructions |
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Microbial rennet - Various sizes
Microbial rennet – Vegetarian and available in a strength of 200 IMCU, this rennet suitable for all types of cheese making and for such desserts like Junket.
Our microbial rennet is produced in the EU, is GM free (free of genetically modified material) & the 50ml bottle comes in a helpful dropper format for smaller volumes.
vegetarian rennet (microbial) is also available along with goat rennet paste.
Usage:
With an Industry standard that’s sought after by most cheese makers both here and on the continent. Our rennet’s IMCU (international milk clotting units) of 200 means that 1ml of rennet will colt two litre’s of cows milk. These will change when different milks are used. Please drop us a message if you require further help. See the link below for PDF instructions on using rennet in various cheese styles & junket.
Sizes:
Cheese-Yogurt-Making offer this microbial rennet in 50, 200, 250 & 1000ml bottles larger sizes are available by request.
Alergens:
Allergen | Presence |
---|---|
Cereals containing gluten. | NO |
Crustations | NO |
Egg | NO |
Fish | NO |
Lupin | NO |
Soy | NO |
Milk (including lactose) | NO |
Sulphur dioxide/sulphites (>10mg/kg or 10mg/L) | NO |
Celery | NO |
Mustard | NO |
Sesame | NO |
Nuts | NO |
Peanuts | NO |
Molluscs | NO |
Definition of Substances according to EU Regulation 1169/2011
GMO Status:
According to the applicable European Legislation (Regulation EC No 1829/2003 of the European Parliament, and of the Council of 22 September 2003 on genetically modified food and feed. Regulation EC No 1830/2003 of the European Parliament, and of the Council of 22 September 2003. Concerning the traceability and labelling of genetically modified organisms. The traceability of food and feed products produced from genetically modified organisms). The supplied product, is neither is GMO nor contains GMO & the ingredients themselves do not contain any genetically modified organism. |
traditional rennet is available via the link below.
Additional information
bottle size | |
---|---|
instructions |
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