Soft Cheese Making Kit With Cheese Mould

Description

Ideal for making Soft Cheese in a Kitchen.

The Kit contains:

Cheese Cloth, 50ml Microbial Rennet, Thermometer, 5 Sachets of Cheese Culture each sachet for 5 Litres of Milk, Cheese Mould, and full instructions.

Using this Kit + 5 Litres of Milk + everday utensils from your Kitchen, you can make a Soft Cheese ready to eat in two days.

Delivery is free to UK Addresses.

For further information contact us:

Phone 0845 8338155

e-mail sales@jkm-foods.com