Description
LM
Cheese-Yogurt-Making offers Igea’s LM. With a blend of Heteroferm mesophiles. This mesophilic culture gives medium – low acidification with gas production for consistent results in the production of Fresh (Spreadable) cheese styles . These cultures are freeze dried, GMO free and suitable for vegetarians as well as being Kosher & Halal certified.
usage & storage
Direct vat cultures are designed for use at 1 unit for 100ltr’s of cows milk. Looking to use other type’s of milk i.e. sheep or goats milk? drop us a message for more details. Direct vat cultures have the benefit of there being no need to dilute them down to form a starter culture solution just add to the milk once warm and carry on.
Storage of LM is easy all you need is a fridge and if not using a full packet just reseal between uses.
Postage
More Help
If your looking for larger volumes, more advice or cheese make’s please drop us a message and we will be happy to help.
If your production requirements are more specific or larger please check out our sister site JKM Foods ltd