Description

Cheese-Yogurt-Making’s Sour Cream is a tangy, fermented & simple to make at home. Custom blended with high quality industry standard cultures, offering consistent results time & time again.  All from as little as 86p per sachet

For a thinner style – single cream

Or for a thicker style – double cream

It’s so simple to use:

• Warm cream to ninety degrees allow to cool and add to pot.
• Mix in culture sachet.
• Fill yogurt maker per its instructions.
• Insert inner pot and wait.

These Sour Cream cultures are custom blended to work with 600ml of fresh cream, and available in 5,10,20 & 25 sachet packs.

Also available for yogurt makers:

• Greek – A rich, thick & creamy yogurt style
• Natural – A classic & timeless yogurt style
• Kefir – Eastern European, thinner & tater style yogurt
• Probiotic– Full of gut friendly bacteria.

Instructions:

Can be included with your order

Postage:

• We dispatch Monday to Friday.
• All orders received by 2PM we dispatch same day.
• Free UK delivery
• Low £2 fee on orders to Ireland.

If you have any questions:

Any questions about our products, be kept up to date via social media or to join our mailing list.