Rennet:
We have styles of rennet available at cheese-yogurt-making:
- microbial – vegetarian.
- traditional – calf based.
Both styles are available in three sizes 50ml,200ml & 1 litre.
High quality and as always industry standard & GM free our rennet’s are a corner stone of the cheese making process.
If you require larger sizes please let us know by dropping us a message at: